product formulation statement for schools

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Formulation Statement for Documenting Grains in School ...- product formulation statement for schools ,Formulation Statement for Documenting Grains in School Meals . Required Beginning SY 2013-2014 (Crediting Standards Based on Grams of Creditable Grains) School Food Authorities (SFAs) should include a copy of the label from the purchased product package in additionGuide to crediting in Child Nutrition Programs2. Use manufacturer’s documentation of the product (i.e. CN label, signed product formulation statement, or USDA Foods Fact Sheet). Many M/MA do not credit as 1 oz. of product equals 1 oz. M/MA. This is because many factors can affect yield, including



Child Nutrition & Product Formulation Statement Items in ...

Product Formulation Statement Items in Stock at Sysco Lincoln. SUPC SUPPLIER DESCRIPTION CN Label on file CN Number Product Formulation Sheet on file MPC Stocked at Sysco Lincoln 6776942 AdvancePierre BEEF PATTY BRD CN X 078499 1404 yes 1614957 AdvancePierre BEEF PATTY CHRBR PRCK W/VPP X 3-155-525-20 yes

Formulation Statement for Documenting Grains in School …

Formulation Statement for Documenting Grains in School Meals . Required Beginning SY 2013-2014 (Crediting Standards Based on Grams of Creditable Grains) School Food Authorities (SFA’s) should include a copy of the label from the purchased product package in addition to the

Product Nutrition Information and Facts | Nutrition Finder

Product Nutrition Finder. Use the Product Nutrition Finder to find nutrition information for General Mills Convenience & Foodservice products in 2 simple steps. You can search for a specific product or filter through our search criteria and find a broader variety of products. If …

A Wide Variety of Turkey Products | JENNIE-O® K12

PRODUCT # DESCRIPTION: RECIPES: VIEW/DOWNLOAD PDF: 2095: JENNIE-O Turkey Combo Pack .5 Ounces Per Slice: 2020/21 Spec Sheet 2021/22 Spec Sheet Prod Formulation: 209612: JENNIE-O Italian Turkey Combo Pack Sliced

Food Buying Guide for Child Nutrition Programs

Product Formulation Statement (PFS) Workbook. Create a profile in order to save the following: food items in your Favorites list, shopping lists created by the FBG Calculator, analyzed recipes using the RAW, and Product Formulation Statements.

USDA National School Lunch Product Fact Sheet

Feb 05, 2019·Potato Products, frozen Hashed patty, Pre-browned, 2.25 oz each Starchy 4.50 x 7.11 / 16 2.00 Each 4.50 ounce serving of the product above contains 1/2 cup Starchy vegetable. INGREDIENT STATEMENT NUTRITION INFORMATION Potatoes, Vegetable Oil (Soybean, Canola, Corn and/or Sunflower), Salt, Disodium Dihydrogen

Child Nutrition Labels and Product Formulation Statements ...

the product. Product Formulation Statement (PFS) A Product Formulation Statement (PFS) provides crediting information for processed products that do not have a CN Label. A PFS always contains: •Manufacturer’s letterhead. •Name of product and product code number. •Math calculations showing how the manufacturer

Formulation Statement for Documenting Grains in School ...

Formulation Statement for Documenting Grains in School Meals . Required Beginning SY 2013-2014 (Crediting Standards Based on Grams of Creditable Grains) School Food Authorities (SFAs) should include a copy of the label from the purchased product package in addition

Product Formulation Statement for Documenting Grains in ...

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in ...

Verifying Product Formulation Statements for Purchased ...

Dec 04, 2020·This Webinar was presented on March 27, 2014. This webinar reinforces the importance of meeting the meal pattern when using purchased food products. The issue of why we need to validate the contribution of processed foods toward the meal pattern is covered along with how to validate a product formulation statement (PFS).

CN Labels, Product Formulation Statements and Production ...

A Product Formulation Statement is one of two methods that companies can use to prove how their products fit into the school meal pattern. Product Formulation Statements come from the manufacturer (NOT the vendor) and need to be signed and be on the manufacturer’s company letterhead.

Summary of Product Formulation Statements (SPFS) for Red ...

Note: Product Formulation Statements for other tomato products are available upon request or reference the USDA Food Buying Guide; Red Gold /Redpack products meet USDA standards. ... Summary of Product Formulation Statements (SPFS) for Red /Orange Vegetable Crediting for NSLP

Production Records in School Meals

Nutrition Facts Label CN Label or Product Formulation Statement . 4 Meal Pattern Chart, PDE721 on PEARS, Download Forms Meal Pattern Requirements by Age/Grade Group. 5 USDA requirement for the National School Lunch Program, School Breakfast Program and Afterschool Snack Program. Provides documentation that meals planned were actually

Child Nutrition (CN) Labels

Sample Product Formulation Statement. A combination food may also be credited when a product formulation statement is on file. It must include a statement of the amount of cooked lean meat/meat alternate, bread/grain, and/or fruit/vegetable components in each serving of the food.

Crediting Foods in School Nutrition Programs

a product formulation statement (PFS) signed by an official of the manufacturer stating the amount of each meal pattern component contained in one serving of the product. These are the only acceptable records for documenting a commercial product’s contribution to the USDA meal patterns.

Product Formulation Statement - cashwaom

Product Formulation Statement 2015 Confidentiality notice: This document and the information contained here is privileged, confidential and legally protected, intended solely to verify that this product meets all equivalency ... (Refer to SP 30-2012 Grain Requirements for the National School Lunch Program and School Breakfast Program)

K-12 Product Documentation: Product Formulation Statements ...

Regulations state all grains served in all school meals must be whole grain-rich. We have one comprehensive Grain Product Crediting Letter as well as individual Product Formulation Statements. Product Formulation Statements are also available for General Mills products …

Formulation Statement for Documenting Grains in School ...

Formulation Statement for Documenting Grains in School Meals Required Beginning SY 2013-2014 (Crediting Standards Based on Grams of Creditable Grains) School Food Authorities (SFAs) should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company ...

Product Formulation Statement - Caldwell County Schools

Product Formulation Statement Product Name: Whole Grain/Reduced fat Cheese Bosco Stick – 6-inch Manufacturer: Bosco’s Pizza Co. Code No.: 702011-1120 Serving Size 1 Bosco Stick = 57 grams (2.023 ounces). Meat/Meat Alternate: Weight of equivalent M/MA is = 1 ounce (28.35g).

CN Labeled Products

Child Nutrition (CN) Labels, product formulation statements, and product labels provide a way for food manufacturers to communicate with school program operators about how their products may contribute to the meal pattern requirements for meals served under the Department of Agriculture’s (USDA) Child Nutrition programs.

Summary of Product Formulation Statements (SPFS) for Red ...

Note: Product Formulation Statements for other tomato products are available upon request or reference the USDA Food Buying Guide; Red Gold /Redpack products meet USDA standards. ... Summary of Product Formulation Statements (SPFS) for Red /Orange Vegetable Crediting for NSLP

Products | School Beverage and Food | PepsiCo K-12 Foodservice

Gift certificate can only be used on behalf of the winning school and a report of what is purchased will be required from the school by 1/31/2022. Qualifying school districts must submit a copy of a valid posted menu, show casing the nacho entrée and proof of purchase from a Foodservice Distributor.

CN Labeled Products

Child Nutrition (CN) Labels, product formulation statements, and product labels provide a way for food manufacturers to communicate with school program operators about how their products may contribute to the meal pattern requirements for meals served under the Department of Agriculture’s (USDA) Child Nutrition programs.

Product Formulation Statement - Caldwell County Schools

Product Formulation Statement Product Name: Whole Grain/Reduced fat Cheese Bosco Stick – 6-inch Manufacturer: Bosco’s Pizza Co. Code No.: 702011-1120 Serving Size 1 Bosco Stick = 57 grams (2.023 ounces). Meat/Meat Alternate: Weight of equivalent M/MA is = 1 ounce (28.35g).